The Darjeeling Diary

This First Flush 2012 Darjeeling Green Tea from Rohini Tea Estate is now available at www.darjeelingteaboutique.com The details of the tea is as follows Description: Strongly aromatic entwined organic leaves with agood mixture of greenish texture. Smell: Aromatic smell with a distinct characteristic Darjeeling Tea. Liquor: Light yellow-greenish liquor with a hint of trailing woodiness taste palatable to the senses. The very best of the Green so far of this Spring season. Brewing: Steeping advised from 2  to  2 & 1/2 minutes for a tea-spoon full for a cup at 70 degrees centigrade . Multiple infusions possible but the liquor loses its character after third and successive infusions.

This Darjeeling Pearl Tea from Gopaldhara, which is also a product of this Spring season is available at www.darjeelingteaboutique.com This tea comes under the category of Green Tea Description: Aromatic coppery entwined marble shaped organic leaves from a garden known for experimenting and producing better and new teas . Smell: Aromatic infused smell of woodiness. Liquor: Very light browinish liquor with mixture of woodiness and mellow flavour palatable to the senses. Brewing: Steeping advised from 4 & 1/2  to  6 & 1/2 minutes for three pearls for a cup. Multiple infusions possible. A good five infusions got from this pearl tea.